An unpretentious tomato variety with large tasty fruits of the Siberian selection "Königsberg"

Another wonderful fruit of the creations of Siberian scientists - breeders - tomato variety "Königsberg". It has several subspecies of varieties - "Konigsberg red", "Konigsberg golden" and "Konigsberg new". Each of them has some differences, but the similarity in high yield and large-fruited is undeniable.

You can learn more about these tomatoes from our article. In it, we have prepared for you a complete description of the variety, its characteristics, the main qualities and features of agricultural technology.

Tomato "Königsberg": variety description

"Königsberg" is an independent tomato variety that has absorbed all the best qualities. The "Konigsberg" bush by its type of growth is considered indeterminate (that is, it does not have an end point of growth), up to 2 m tall, usually formed into 2 powerful stems with many brushes. Each cluster has about 6 fruits. The stem does not form.

The rhizome is powerful, directed deep down. Leaves are large "potato" dark green with slight pubescence. The inflorescence is simple (normal), it is formed for the first time above the 12th leaf, then it goes through every 3 leaves. The peduncle is articulated. By the ripening time, it is mid-season - harvesting is possible at 110-115 days after planting the seeds.

Well resistant to many diseases and pests. Tomatoes "Königsberg" have been developed for open ground, they behave well in the greenhouse, do not wither. The yield is high. From 5 to 20 kg per sq. m. According to gardeners, it is possible to harvest three buckets from a bush.

The variety has many advantages:

• high productivity;
• great taste;
• heat and cold resistance;
• disease and pest resistance;
• unpretentiousness.

There are no drawbacks with proper care. The size of the fruit is impressive, while it has a pronounced "tomato" taste and aroma.

You can compare the yield of the variety with other varieties in the table:

Characteristics

Description of the fruit:

• The shape is oblong, similar to a narrow heart with an elongated tip.
• The mature color is red.
• The sizes of the fruits are quite large, weight can reach 800 g, on average - 300 g.
• The skin is smooth and firm. Does not crack.
• The amount of dry matter in the fruit is average. The number of chambers is 3-4, with a lot of seeds.
• The density of tomatoes does not allow fruits to deteriorate quickly, they tolerate transportation well, and are stored for a long time.

You can compare the weight of the variety with other varieties in the table:

Tomatoes are distinguished by their amazing taste and a large number of useful substances, they are suitable for fresh consumption. It does not lose its shape during heat treatment, it is well suited for conservation. Whole fruit pickling or pickling is not possible due to its large size. It is advisable to produce tomato products - pastes, sauces, juices.

A photo

We invite you to familiarize yourself with the photos of the "Königsberg" tomato variety:

Growing recommendations

The country of withdrawal is the Russian Federation (Siberian Federal District). Included in the State Register of Protected Breeding Achievements of the Russian Federation for open ground in 2005. Patented. The inspection of tomatoes was carried out in the Novosibirsk region, an excellent result. Available for growing in all regions. Not afraid of hot areas, resistant to cold weather.

The seeds are treated in a solution of potassium permanganate to prevent the appearance of diseases. It is also permissible to use solutions to stimulate plant growth - they are soaked in it overnight. They are planted in a common container at a depth of 1 cm in early - mid-March. Most gardeners base their crops on the lunar calendar. Tomatoes will grow better if planted during the waxing phase of the moon.

When 2-3 clear sheets appear, a pick is made (seedlings are planted in separate containers). A pick is needed to avoid plant oppression. Seedlings should not be watered often; avoid getting water on the leaves. Approximately on the 50th day, the seedlings can be planted in a greenhouse, after 10-15 days, they can be planted in open ground, taking care of insulation. When planting in a permanent place, water the seedlings abundantly for a more convenient transplant - this way the stems and roots will not be damaged.

The soil of the permanent stay of tomatoes must be prepared - treated from infections, fertilizers (mullein) added, well warmed up. When planting in open ground or a greenhouse, tomatoes should be left alone for a week and a half, not watering. Then, fertilizing with minerals, spraying against diseases and pests is possible according to the usual schedule - on average every 10 days.

• Organic, mineral, phosphorus, complex and ready-made fertilizers, for seedlings and TOP of the best.
• Yeast, iodine, ammonia, hydrogen peroxide, ash, boric acid.
• What is foliar dressing and when picking, how to carry it out.

Watering at the root is plentiful, but not frequent. Mulching and loosening are encouraged. Passynching requires 2 stems to form. Stepchildren are removed only up to 3 cm long, removing large shoots will damage the plants. Passionking is carried out once every 2 weeks, and stops when the first fruits are formed.

Due to the large plant growth, tying is required. Usually they are tied up with separate pegs or trellises. On the open ground, trellises are more often used; in greenhouses, usually the garter is carried out to a wire stretched at a height.

Diseases and pests

Well resistant to most diseases, not afraid of pests. However, spraying for prevention is possible.

Conclusion

Tomatoes have absorbed all the quality characteristics - large-fruited, good taste, high yield, disease resistance, unpretentiousness. "Königsberg" is suitable for growing by beginners.

Video

We suggest you familiarize yourself with video recommendations for growing tomatoes:

Watch the video: How to: Grow Tomatoes from Seed A Complete Step by Step Guide (October 2024).